What is that steamed food at the Chinese restaurant called?

I would like to know what that steamed food is called that I ate at a local Chinese Restaurant. They were gelatinous objects that looked kind of like a transparent slug and had some sort of sweet filling that I think was banana. Does anyone know what they are called?

It’s "Ha Gow" or prawn dumplings

5 Comments

  1. phomsanuk says:

    The most popular is called Dim Sum
    References :
    Experience

  2. Oh says:

    The way you describe it sounds lovely…

    It’s Dim Sum.
    References :

  3. Jake Ching Jr. says:

    dim sum, dumplings, siopao, rangoons???
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  4. 143 says:

    The steamed food was dim sum.
    As for the specific one, I don’t know much about having yellow stuff inside..
    References :

  5. Cheesy says:

    It’s "Ha Gow" or prawn dumplings
    References :

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